Château des Vergers Beaujolais Villages
$ 13.99ORIGIN / NAMING:
Beaujolais / Beaujolais Villages AOC (Controlled Appellation)
Grape variety : black 100 % Gamay with white juice
Pruning : very short (goblet pruning)
VINIFICATION MATURATION
Manually harvested at the end of September
Semi-carbonic maceration 6 days whole cluster in cement and stainless steel tanks before pressing
Wine making under temperature controls
Regulated alcoholic fermentation residual sugar < 1g alcoholic strength:13°
Malolactic fermentation, the wine reached its final composition
We let the wine mature (6-8 months) in tanks
First Bottling at the beginning of spring
TASTING NOTES
APPEARANCE : Dress red
NOSE: red fruits, black fruits
PALATE: Harmonious, supple
TYPE: dry red wine – Less than 1g residual sugar/litre
Ideally enjoyed at 14/15°C with:
AGEING POTENTIAL
Already delicious
This wine can age 3 years
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